
Meal Schedule for May ‘10
May 6- Chicken Bowtie Primavera
Tender, juicy chicken breast, bowtie pasta, variety of fresh veggies and light cream sauce.
May 11 - BBQ Pork Roast and Sweet Potatoes
Slow roasted pork roast in a sweet and tangy barbeque pork roast with whipped sweet potatoes
May 13 - Chicken, Broccoli and Rice Casserole
Superb blend of roasted chicken breast, steamed broccoli and fluffy white rice- one of my personal favorite dishes
May 18- Baked Ziti
Our house tomato basil meat sauce with penne pasta and topped with mozzarella
May 20- Stuffed Bell Peppers
Rice, tomato and ground turkey filling in a fresh bell pepper topped with cheddar pepper jack surprise in the bottom
May 25- Pasta Jambalaya- You will love this!
Creamy Cajun blend of chicken, sausage and shrimp over pasta
May 27- Pork Tenderloin and Potatoes - Client Favorite
Marinated pork tenderloin, carmelized onions, sautéed mushrooms over mashed potatoes
Each meal contains approximately 4-6 servings.
$16.00/pan plus $1.00 delivery fee w/in our area
Place orders by 9am on the day before delivery, please.
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